The Diet-Climate Connection

How the foods we eat affect the planet we inhabit

Sure, saving energy is important, but other aspects of our lifestyles also have a considerable impact on climate change. The food choices we make – what  we eat, where  our food is grown, and how  it is grown – have a huge impact on the planet. You can help to reduce global warming by making more sustainable food choices.   Check out the links below, and learn what you  can do.


The Diet-Climate Connection

The Climate Friendly Food Guide  is a great resource about climate-friendly eating choices, with information about healthy eating, ways to add more fruits and vegetables to your diet, recipes, tips on shopping and eating out, and much more.


Eat Less Meat & Dairy

You don’t have to be a vegetarian to have meat-free or dairy-free meals – just substituting a meal with beans or lentils 1-2 days each week can make a big difference on your global warming impact. Or you can reduce your impact by choosing more fish and chicken over meat/dairy, as the former have a lower carbon footprint.

Here are some great recipes to sample.vegan dish pic

Try these vegetarian recipes

And this link has lots of great information and recipes too

Chickpea and Cauliflower Curry recipe

Curried Lentils and Rice recipe

Mock Mushroom Barley Soup recipe 

Quinoa Almond Pilaf recipe

Ratatouille With Chickpeas recipe


NRDC blog post Less Beef, Less Carbon.

BBC article “Can eating less meat help reduce climate change”

BBC article “Food waste reduction could help feed world’s starving

BBC article “Cutting food and carbon waste-lines for healthy climate


Eat More Local Foods

Because locally grown foods are transported shorter distances to your table, they use less fossil fuel and therefore have a lower impact on global warming. Moreover, since transportation takes time, local foods are usually fresher. And finally, buying locally grown foods supports Massachusetts farmers.


Volante Farms

Needham Farmers Market

Powissett CSA

The Neighborhood Farm



Eat More Organic Foods

Locally grown foods are often grown organically, so they don’t use fossil fuel based fertilizers. And because no chemical pesticides are used, they are healthier.



Reduce Food Waste

Reducing food waste is one of the easiest and best ways to lower your impact on the planet – and you can save money while doing it.


Green Needham’s Food Waste page


Growing Your Own Food

Growing some fruits and vegetables in your own back yard is easy and fun, and a great way to enjoy being outdoors. You don’t need much space, and some things can even be grown in pots on your deck or patio. Need some tips on how to start? Take a class with the Needham Community Farm. Or just dig a small plot in a sunny location and start planting!


The Needham Community Farm offers beginner and intermediate gardening classes.

Get online tips on how to get started from Eartheasy’s Backyard Vegetable Gardening 


Composting Your Own Food Waste

Some food waste is inevitable, but you can keep this out of the waste stream with a home compost bin. It’s easy – learn how with some basic home composting information.  Or, hire a home composting service.



Resources on the Web

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